Fat Chad’s Brewing Menu

Low Country Dip

Shrimp and sausage in a cream cheese-based dip with tomatoes and Southern-style seasoning. Served with grilled naan or tortilla chips.

Bavarian Pretzel Sticks

Served with beer cheese dip.

Ahi Tuna

Seared ahi tuna with mango-habanero sauce, served on a bed of seaweed salad.

Zucchini Planks

crispy battered zucchini served with our house dipping sauce.

Calamari

Lightly dusted and fried calamari served with marinara.

Steamed Mussels

In white wine, garlic butter, and herbs.

Fried Green Tomatoes

Served with spicy aioli.

Sweet Chili Glazed Shrimp

Grilled shrimp glazed with Thai sweet chili sauce.

Breaded Cheese Curds

with your choice of dipping sauce

Soups

French Onion

Soup du Jour

Garden Salad

Tomatoes, cucumber, red onion, and hard-cooked egg on a bed of spring greens and romaine.

Add a Protein:

Steak Tips | $6.00

Chicken | $5.00

Grilled Shrimp | $5.00

Grilled Portobello | $4.00

Ahi Tuna Salad

Seared blackened tuna atop tomatoes, cucumber, and onion on a bed of spring greens and romaine finished with Asian Sesame dressing.

DRESSINGS: Ranch, Blue Cheese, Italian, Asian Sesame, Balsamic, Honey Mustard

Oil Derrick Sirloin

Railroad Flat Iron

The Mayor Bistro Filet

10 oz. bistro filet

TPD Ribeye

Louis Lipps Strip Steak

Fat Chad’s Pork Steak

Haddock Dinner

Your choice of fried, baked, or blackened. Served with fresh cut fries and coleslaw.

Above entrees are served with your choice of potato and vegetable.

Substitute a Loaded Baked Potato +$2. Add sauteed onions $1, mushrooms $1, or both $1.5

Garden Pasta

Tomato, onion, mushrooms, and roasted red peppers tossed with linguini in a white wine pesto sauce.

Add a Protein:

Steak Tips | $6.00, Grilled Shrimp | $5.00, Chicken | $5.00, Grilled Portobello | $4.00

Asiago Chicken

Asiago-encrusted chicken breast over a bed of linguini pasta in a parmesan cream sauce.

Shrimp Diablo

Cavatappi pasta in a spicy sauce with roasted tomatoes and peppers.

Country Fried Steak

All above pasta entrees are served with bread and a side salad.

French Dip

Roast beef piled on a hoagie roll with Swiss cheese, served with horseradish sauce and au jus.

Rocketeer Burger

Jalapenos, pepper jack cheese, and 7-pepper seasoning on a brioche bun.

Big Belly Bacon BC Burger

Bacon, blue cheese crumbles on sourdough bread.

Classic Cheeseburger

Lettuce, tomato, onion, and American cheese on a brioche bun. add bacon for $2

Chicken, Steak, or Portabella Wrap

Lettuce, tomato, provolone, and red pepper aioli. Also Available on a Gluten-free wrap

Fish Sandwich

Lettuce and tomato on a hoagie with a side of tartar sauce.

Portabella Sandwich

Lettuce, tomato, roasted red peppers atop a marinated grilled portabella with pesto aioli.

All sandwiches are served with Fresh Cut Fries.

Kids Menu — served with choice of side

Mini Pizza

Grilled Cheese

Pasta with Butter or Marinara

Chicken Tenders

Sides

Steak-cut Fries,Coleslaw, Baked Potato, Vegetable of the Day

Rice, Mashed Potato, Side Salad